Milk**, Sugar, Vegetable Fats (Palm, Shea, Rapeseed), Cocoa Butter, Wheat Flour, Dried Whey (from Milk), Cocoa Mass, Dried Cream (from Milk), Dried Skimmed Milk, Milk Fat, Fat Reduced Cocoa, Emulsifiers (E442, Soya Lecithin, E476), Glucose-Fructose Syrup, Wheat Starch, Salt, Acidity Regulators (E501, Sodium Bicarbonate), Raising Agent (Ammonium Bicarbonate), Flavourings, **The equivalent of 426ml of Fresh Liquid Milk in every 227g of Milk Chocolate, Milk Chocolate: Milk Solids 20% minimum, actual 23%May contain Nuts
|Typical values||Per 100g||Per 3 Chunks (15g)|
|- Saturates||20.0g||3.0 g|
|- Sugars||48.0g||7.2 g|
*Reference Intakes. *% reference intake of an average adult (8400kJ/2000 kcal)
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