Knorr recipe mix creamy baked cod
Vegetable Fat, Maltodextrin, Starch (Corn, Pea, Potato), Iodised Salt, Lactose, Yeast Extract, Dill (2.9%), Milk Proteins, White Wine Extract (contains White Wine (1.2%)), Parsley, Salt, Cod Fish Powder (0.8%), Spices (Garlic Powder, Turmeric), Sugar, Powdered Lemon Juice, Flavourings (contain Milk)
Preparation & Storage
- Shopping List (Serves 3)1 packet of Knorr Gourmet Creamy Baked Cod3 x 150g (5oz) Cod Fillets200ml (7fl oz) Single CreamCooking Instructions1. Place cod fillets into a suitable baking dish.2. Blend the contents of the sachet with the cream and pour the sauce evenly over the fish.3. Bake in a preheated oven for 25-30 minutes at 200°C (180°C fan) Gas mark 6.4. Serve with new potatoes and green beans.
Store in a cool dry place.
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