Fragata pitted olive with lemon & garlic
Pitted halkidiki olives with lemon and garlic
Pitted Green Olives, Sunflower Oil, Salt, Lemon, Garlic, Herbs, Acidity Regulator: Lactic Acid
Preparation & Storage
- Caution: May contain pits or pit fragments
Once opened keep refrigerated and consume within 14 days.