Waitrose free range pork & leek sausage each

59p

  • Suitable for freezing Freezable
  • Waitrose own label Waitrose own label
  • Service counter Service Counter

Quantity:

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Product Summary

Free Range Pork, Leek and Chive Sausages

Nutrition

Typical values per 100g per sausage
Energy 890  kj 489  kj
Energy 214  kcal 118  kcal
Protein 13.9  g 7.65  g
Carbohydrate 6.5  g 3.58  g
Sugars 3.777  g 2.08  g
Fat 14.4  g 7.92  g
Saturates 5.296  g 2.91  g
Mono unsaturates 5.69  g 3.13  g
Polyunsaturates 2.735  g 1.50  g
Fibre 1.24  g 0.68  g
Sodium 0.45  g 0.248  g

Ingredients

British Free Range Pork (75%), leek (10%), breadcrumb (wheat flour, salt, yeast), chives, sea salt, white pepper, emulsifier diphosphates, preservative sodium metabisulphite, nutmeg., Filled into natural pork casings.

Preparation & Storage

Preparation

  • Wash hands, all surfaces and utensils after touching raw meat. Remove all packaging.
  • Cook thoroughly until the juices run clear and there is no pink meat.

Recycling

Component Material Recyclable
film Plastic - PVC No
label-glued Paper & card Yes
tray Plastic - PP Yes