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Waitrose British ox tongue, 4 slices 130g

£3.29 (£2.54 per 100g)

Add 2 for £5

  • Waitrose own label Waitrose own label

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Product Summary

Mild and tender ox tongue made from high quality British beef, reared on a forage diet on carefully selected British farms.

Nutrition

Typical values per 100g per slice
Energy 873kj 284 kj
Energy 210kcal 68 kcal
Fat 15.0g 4.9 g
Of which
- Saturates 5.7g 1.9 g
- polyunsaturated 0.7g 0.2 g
Carbohydrate 1.7g 0.6 g
Of which
- Sugars 1.7g 0.6 g
Fibre trace trace g
Protein 17.0g 5.5 g
Sodium 1.00g 0.33 g
Salt 2.50g 0.81 g
Typical values as sold. Contains 4 Servings

Ingredients

British ox tongues, salt, sugar, gelling agent carrageenan, stabilisers di-, tri- and polyphosphates, antioxidant sodium ascorbate, preservative sodium nitrite

Prepared with 102g of raw ox tongue per 100g of finished product

Moisture is lost during cooking

Storage

Keep refrigerated below 5ºC Once pack is opened consume within 2 days. Do not exceed use by date For use by date see front of pack

Recycling

Component Material Recyclable
film Mixed Material No
label-glued Paper & card Yes

Please note that whilst we take every care to ensure the product information displayed on our website is correct, product recipes are regularly changed and this may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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