Waitrose boneless smoked mackerel fillets
Kiln smoked Scottish mackerel split fillets
|Typical values||per 100g edible portion|
|Mono unsaturates||11.0 g|
|Omega 3||4.083 g|
Mackerel (97%), salt
Preparation & Storage
Keep refrigerated below 5ºC For use by date see front of pack. Any remaining mackerel should be well wrapped and returned to refrigerator. Use within 2 days of opening. Do not exceed use by date.
|label-glued||Paper & card||No|
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