Waitrose German strong garlic sausage, 20 slices
A Traditional cooked German pork sausage made with cured pork and seasoned with garlic.
|Typical values||per 100g||per 2 slices|
|- Saturates||6.7g||0.7 g|
|- polyunsaturated||2.2g||0.2 g|
|Salt Equivalent||2.3g||0.2 g|
|Typical values. Contains 20 Servings|
Pork (86%), water, salt, acidity regulators sodium citrates, sodium acetate and citric acid, stabiliser diphosphates, antioxidants ascorbic acid and sodium erythorbate, corn dextrose, corn glucose syrup, yeast, saccharose, onion powder, spice extracts, curry leaf, sunflower oil, mace extract, white pepper extract, preservative sodium nitrite, garlic extract �
Keep refrigerated below 5ºC Do not exceed use by date Once opened consume within 2 days
|film||Polyethylene Terephalate (PET)||Yes|
|tray||Polyethylene Terephalate (PET)||Yes|
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