Waitrose German strong garlic sausage, 20 slices
A Traditional cooked German pork sausage made with cured pork and seasoned with garlic.
|Typical values||per 100g||per 2 slices|
|- Saturates||6.7g||0.7 g|
|- polyunsaturated||2.2g||0.2 g|
|Typical values as sold. Contains 20 Servings|
Pork (86%), water, salt, acidity regulators sodium citrates and sodium acetate, stabiliser diphosphates, corn dextrose, antioxidants ascorbic acid and sodium erythorbate, corn glucose syrup, yeast, saccharose, onion powder, garlic extract, preservative sodium nitrite, sunflower oil, curry leaf, mace extract, white pepper extract
Keep refrigerated below 5ºC. For use by date see front of pack. Once opened consume within 2 days. Do not exceed use by date.
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