Waitrose German peppered salami, 18 slices
£1.99 (£1.33 per 100g)
Traditional German pork salami, seasoned with garlic, smoked using beechwood chippings and matured and coated with black peppercorns.
|Typical values||per 100g||per 2 slices|
|- Saturates||9.5g||1.6 g|
|- Sugars||0.4g||trace g|
|Typical values as sold|
Pork, salt, black peppercorns (1.5%), pork gelatine, corn dextrose, white pepper, garlic, acidity regulator sodium acetate, antioxidant sodium ascorbate, preservative sodium nitrite
Prepared with 124g of pork per 100g of product. Moisture is lost during curing and maturation.
Keep refrigerated below 5ºC For use by date see front of pack Once opened consume within 2 days Do not exceed use by date
|film||Polyethylene Terephalate (PET)||Yes|
|tray||Polyethylene Terephalate (PET)||Yes|
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