Waitrose smoked salmon pâté
£1.69 (£1.36 per 100g)
Smoked salmon and poached salmon blended with crème fraîche and full fat soft cheese.
Common Name: Atlantic salmonLatin Name: Salmo salarWild Caught or Farm Reared : Farm rearedCountry of Origin: ScotlandMethod of catch/Farming method: Marine open nets pens
|Typical values||per 100g||per 1/3 pot|
|- Saturates||5.1g||2.1 g|
|- polyunsaturated||2.5g||1.0 g|
|- Sugars||0.8g||0.3 g|
|Typical values as sold This pack provides 3 servings. Contains 3 Servings|
SMOKED SALMON (40%) (salmon (fish),�salt, demerara sugar), poached salmon�(fish) (27%),�organic cr�me fra�che (milk), water,�full fat soft cheese(milk), butter (milk), concentrated lemon juice, ground black pepper, ground white pepper
Keep refrigerated below 5ºC For use by date see front of pack Once opened, consume within 2 days. Do not exceed use by date
|lid||Plastic - PS||Yes|
|pot||Plastic - PS||Yes|
Please note that whilst we take every care to ensure the product information displayed on our website is correct, product recipes are regularly changed and this may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.If you require specific advice on any Waitrose branded product, please contact Customer Support on 0800 188884 or email firstname.lastname@example.org. For all other products, please contact the manufacturer.This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.