Waitrose smoked mackerel pâté
£1.49 (£1.30 per 100g)
Smoked mackerel blended with cream and full fat soft cheese.
Common Name: MackerelLatin Name: Scomber scombusWild Caught or Farm Reared : Wild caughtCountry of Origin: UKMethod of catch/Farming method: Pelagic mid water trawlWild caught Catch Area: North East Atlantic
|Typical values||per 100g||per 1/3 pot|
|- Saturates||11.8g||4.5 g|
|- polyunsaturated||5.4g||2.1 g|
|- Sugars||0.5g||0.2 g|
|Typical values as sold. Contains 3 Servings|
SMOKED MACKEREL (66%) (mackerel (fish), salt), unsalted butter (milk), whipping cream (milk), water, full fat soft cheese (milk), concentrated lemon juice, cayenne pepper, ground black pepper
Keep refrigerated below 5ºC Once opened, consume within 2 days. Do not exceed use by date For use by date see front of pack
|lid||Plastic - PS||Yes|
|pot||Plastic - PS||Yes|
|sleeve||Paper & card||Yes|
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