Waitrose beech smoked British free range back bacon, 6 rashers
£2.32 (£11.60 per kg)
British free range air matured beech smoked back bacon.
- Our free range pigs are reared outdoors throughout their lives on carefully selected British farms exclusively for Waitrose.
Pork loin (97%), sea salt, preservatives potassium nitrate and sodium nitrite, antioxidant sodium ascorbate
|Typical values||per 100g||per 2 slices|
|- Saturates||6.1g||4.1 g|
Typical values as sold. Contains 3 Servings
Preheat grill. Remove all packaging. Place under grill, turning halfway through cooking time. (Time 5-6 minutes)
Remove all packaging. Heat 1/2 tbsp of oil in a frying pan. Add bacon, turning halfway through cooking time. (Time 4-5 minutes)
|film||Plastic - Other||No|
|label-glued||Paper & card||No|
Please note that whilst we take every care to ensure the product information displayed on our website is correct, product recipes are regularly changed and this may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.If you require specific advice on any Waitrose branded product, please contact Customer Support on 0800 188884 or email firstname.lastname@example.org. For all other products, please contact the manufacturer.This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.