Angel Delight Chocolate (no added sugar)
50p (£1.07 per 100g)
Modified Starch, Maltodextrin, Vegetable Oil, Whey Powder from Milk, Fat-reduced Cocoa Powder, Emulsifiers (Propane 1-, 2-Diol Esters of Fatty Acids, Sunflower Lecithin), Gelling Agents (Tetrasodium Diphosphate, Disodium Phosphate), Milk Proteins, Colours (Plain Caramel, Mixed Carotenes), Flavourings, Anti-Caking Agent (Silicon Dioxide), Sweeteners (Aspartame, Acesulfame K), Contains a source of Phenylalanine
Preparation & Storage
- Whip up with fresh milk 1. Pour 300ml (approx 1/2 pint) chilled semi-skimmed or whole fresh milk into a basin. 2. Add the Angel Delight and whisk until light and creamy. 3. Leave to thicken for 5 minutes before serving - No need to chill! ...What can you do in 5 minutes?
Store in a cool, dry place.
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