Waitrose ham hock & pea fresh pasta fiorelli 250g

£2.99 (£11.96 per kg)

  • Suitable for freezing Freezable
  • Waitrose own label Waitrose own label



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Product Summary

Free range egg pasta filled with ham hock, peas and ricotta cheese


Durum wheat semolina, HAM HOCK (16%) (pork hock, salt, antioxidant sodium ascorbate, wheat dextrose, preservative sodium nitrite and potassium nitrate), HONEY ROAST HAM (pork, salt, wheat dextrose, honey, stabilisers di-, tri- and polyphosphates, antioxidant sodium ascorbate, preservative sodium nitrite), peas (13%), ricotta cheese (milk), water, pasteurised free range egg (5%), full fat soft cheese (milk), whipping cream (milk), extra mature Cheddar cheese (milk), parsley

Allergy Advice:
For allergens, including cereals containing gluten, see ingredients in bold


Typical values per 100g per 1/2 pack
Energy 673kj 1010 kj
Energy 160kcal 240 kcal
Fat 4.5g 6.8 g
Of which
- Saturates 2.5g 3.7 g
Carbohydrate 18.8g 28.2 g
Of which
- Sugars 1.3g 2.0 g
Fibre 2.1g 3.1 g
Protein 10.0g 15.0 g
Salt 0.54g 0.80 g

Typical values as prepared. Contains 2 Servings

Cooking Instructions

Do not reheat once cooked


From Chilled/Ambient
Simmer Allow approximately 125g pasta per person. Do not separate the pasta before placing in water, as the pasta will separate during cooking. Place the pasta in a large pan of boiling water. Reduce the heat and simmer gently. Remove the pasta carefully from the water using a slotted spoon to drain off excess water and serve immediately. (Time 2 mins)


Component Material Recyclable
film Plastic -PET No
label-glued Paper No
tray Polyethylene Terephalate (PET) Yes

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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