Toscano 2 pizza bases
Authentic Italian. Bake at home in 5 minutes. Traditional Italian par-baked pizza bases. Suitable for vegetarians. Pizza Bases. These authentic Pizza Bases are made in San Valentino Torio, Italy by La Casina Stone-baked in unique volcanic ovens, Toscano bread is made with the same traditional methods and carefully selected ingredients that have been used for centuries. The result is an authentic bread with unsurpassed flavour and texture.
Wheat Flour, Water, Wholemeal Flour, Salt, Potato Flakes, Yeast, Malted Wheat Flour, Preservative (Sorbic Acid)
Preparation & Storage
- Serving SuggestionsRecipes for traditional Italian PizzaPerugia: Tomato puree, mozzarella cheese, bocconcini, fresh tomato, parmesan, fresh basil.Quattro Stagioni: Tomato puree, artichoke hearts, mushrooms, ham, black olives, mozzarella cheese.La Napoletana: Tomato puree, anchovy fillets, capers, oregano, olive oil, mozzarella cheese.Prosciutto e Funghi: Tomato puree, mushrooms, ham, mozzarella cheese, sesame seeds.
Store in a cool dry place. This product has been par-baked then snap-frozen to retain its fresh baked flavours. For best results, do not refreeze.