Waitrose soft white farmhouse batch
67p (8.4p per 100g)
A soft white sliced loaf with a dusting of flour, slow batch baked for a softer texture.
|Typical values||per 100g||per slice|
|- Saturates||0.3g||0.1 g|
|- polyunsaturated||0.6g||0.3 g|
|- Sugars||3.6g||1.8 g|
|Typical values as sold. Contains 16 Servings|
FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), water,�fermented wheat flour, yeast, salt, spirit vinegar, soya flour, emulsifier mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids, palm oil, rapeseed oil, flour treatment agent ascorbic acid
Store in a cool dry place. For maximum freshness reseal bag after each usage. For best before date see bag tie.
|bag||Low Density Polyethyene||No|
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