Waitrose gourmet pork sausage
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British Free Range Pork (80%), water, FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), pasteurised free range egg, wheat flour, salt, black pepper, nutmeg, preservative sodium metabisulphite, yeast.
Filled into natural pork casings.
|Typical values||per 100g||per sausage|
|- Saturates||8.7g||6.5 g|
|- Sugars||4.1g||3.1 g|
Typical values as sold. Contains 8 Servings
|wrap||Plastic - PVC||No|
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