Patak's medium tikka masala curry paste
An authentic Indian recipe. Chilli rating - medium - 2. No artificial colours, flavourings or preservatives. Suitable for vegetarians. Our balanced blend of 13 spices captured in oil for a deep, rich, authentic flavour. Find us on Facebook
Water, Rapeseed Oil (20%), Ground Spices ^Turmeric, Paprika, Cumin (2%), Coriander (2%), Spices], Concentrated Tomato Purée (9%), Sugar, Dried Onion (4.5%), Salt, Maize Flour, Garlic Purée (3%), Ginger Purée (3%), Acid (Acetic Acid), Cumin Seed, Dried Fenugreek Leaf, Dried Coriander Leaf, Paprika Extract, MUSTARD Powder, For allergens, see capitalised ingredients, May also contain Peanuts and Nuts
Preparation & Storage
- This product must be cooked.
Store in a cool dry place. Use within 6 weeks of opening and before the best before end date.