For allergens, including Cereals containing Gluten, see ingredients in boldMilk Chocolate (48%) ^Sugar, Cocoa Mass, Cocoa Butter, Dried Whey (Milk), Dried Skimmed Milk, Butter Oil (Milk), Vegetable Fats (Sal and/or Shea, Palm), Emulsifier (Soya Lecithin), Natural Flavouring], Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Vegetable Oils (Palm, Sunflower), Currants (9%), Sugar, Fat Reduced Cocoa Powder, Glucose Syrup, Raising Agents (Sodium Bicarbonate, Disodium Diphosphate, Ammonium Bicarbonate), Salt
|Typical values||Per 100g||Per Biscuit|
|- Saturates||15.5g||3.7 g|
|- Sugars||41.5g||10.0 g|
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