Tilda giant wild rice
£4.99 (£19.96 per kg)
|Typical values||100g Uncooked rice provides:||�|
Preparation & Storage
- To shorten cooking time, cover generously in boiling water then soak for 4 hours. Drain and cook as above using 600ml water for 20 minutes.
Cooked wild rice freezes very well and the grains remain seperate, so cook the whole pack (250g) and freeze leftovers. …Store in a cool dry place.
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