Aunt Bessie's shortcrust pastry mix
93p (18.6p per 100g)
A shortcrust pastry mix
|Typical values||(baked pastry mix) Per 100g (baked)||(baked pastry mix) Per 1/8 Pack* (baked)|
|- Saturates||10.5g||6.1 g|
|- Sugars||1.3g||0.8 g|
. *This pack provides 8 servings
1. Empty the contents of the sachet into a bowl and add 8 tablespoons of cold water.2. Mix together, first using a knife and then using your hand to create a firm dough. If the pastry is crumbling, add a little more water.3. Try to handle the pastry as little as possible as this will help you achieve a light, crisp pastry.4. Roll the pastry out onto a lightly floured surface and use according to your recipe.5. This packet will generously line and cover a 23cm pie dish.Tip: For a golden brown finish, brush the pastry with beaten egg or milk before baking.
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.If you require specific advice on any Waitrose branded product, please contact Customer Service on 0800 188 884 or email email@example.com. For all other products, please contact the manufacturer.