Aunt Bessie's hearty dumpling mix
Perfect for casseroles&stews. Suitable for vegetarians. My dumpling mix. ""I've selected only the finest ingredients to create my dumpling mix which is free from artificial colours, preservatives and hydrogenated vegetable oil. Now it's over to you! Just add water to create a dough and simmer over your favourite stew for light and fluffy dumplings just the way you like them!"". Get a Helping Hand. There's an extra helping hand waiting for you on Facebook&Twitter with all my latest competitions, coupons and family meal ideas. facebook.com/auntbessies. twitter.com/auntbessies
WHEAT Flour, Vegetable Oil (Palm, Sunflower), Whey Powder (from MILK), Raising Agents (Potassium Hydrogen Carbonate, Potassium Monophosphate, Disodium Dihydrogen Diphosphate, Sodium Bicarbonate, Monocalcium Phosphate), Rice Flour, Salt, For allergens, including Cereals containing Gluten, see capitalised ingredients
Preparation & Storage
- How to cook... now over to you. 1 Place the contents of the sachet into a bowl. 2 Add 4-5 tablespoons of cold water and gently mix to create a slightly sticky dough. 3 With floured hands, divide the dough into 8 equal portions and form into dumplings. 4 Place the dumplings on top of a simmering stew and cook for 20-30 minutes.
Store in a cool, dry place.