British beef. Properly filled to the brim. If you can resist scoffing this before you get home, try it hot from the oven! The Best of British Ingredients. Great tasting food starts with fresh, wholesome ingredients. That's why we insist on quality cuts of British beef, pork and chicken in the Ginsters range. Our unique recipes are packed full of flavour for a really satisfying eat. Facebook.com/ginsters
Potato, WHEATFLOUR, Vegetable Oil (Palm, Rapeseed), British Beef (14%), Water, Onion, Swede, Beef Fat, EGG, Salt, Cornflour, Black Pepper, Vegetable Bouillon, MILK, GROUND MUSTARD SEEDS, White Pepper, Coriander, Vegetable Bouillon contains: Dried Onion, Dried Leek, Salt, Sugar, Sunflower Oil, Turmeric, Black Pepper, Allergen Information: Milk, Wheat, Gluten, Egg, Mustard
Preparation & Storage
- You can enjoy this pasty either hot or cold.…Remove all packaging.…These are guidelines only, appliances may vary.…Please ensure food is piping hot before serving.
Keep refrigerated. Suitable for home freezing. Freeze before use by date and consume within 1 month. To eat cold from frozen, defrost thoroughly and consume within 24 hours. Do not refreeze.