A perfect match for fish and chips. Tartare sauce. By Appointment to Her Majesty The Queen Manufacturers of Food and Household Products Unilever UK Limited Leatherhead Surrey, KT22 7GR
Spirit Vinegar, Vegetable Oil, Sugar, Glucose-Fructose Syrup, Water, Gherkins (8%), Pasteurised Egg Yolk Powder, Salt, Capers (2%), Modified Potato Starch, Mustard Flour, Stabiliser (Xanthan Gum), Parsley, Garlic Powder, Preservative (Potassium Sorbate)
Preparation & Storage
- Try this...To make a quick sauce, warm some Tartare Sauce with a little single cream and pour over cooked pasta, chicken or fish.
Refrigerate after opening and use within 28 days.