Wine of Italy. Valpolicella - Red Italian Wine. A juicy red wine from north east Italy, packed with red cherry notes. This juicy red wine is made in north east Italy, in the Valpolicella hills, using the traditional Corvina, Rondinella and Molinara grapes. Packed with red cherry notes, this fruit-driven red perfectly complements red meat dishes and hard cheeses.
Preparation & Storage
This wine can be drunk now but will further improve if carefully stored for up to 1 year