New York Bakery Co. Sesame Bagels
For an authentic New York taste. Suitable for vegetarians&vegans. Sesame seed bagels. We'd love to hear what you think. Come and visit us on Facebook. www.facebook.com/newyorkbakery
Wheat Flour, Water, Sesame Seeds (3%), Rye Flour, Sugar, Yeast, Salt, Rapeseed Oil, Wheat Gluten, Preservative (Calcium Propionate), Malted Barley Flour, Flour Treatment Agent (Ascorbic Acid), Maize Grits
Preparation & Storage
- Fancy a bagel pizza?Melt mozzarella, add sundried tomato and top with basil. That's fancy.Smoked salmon and cream cheese is a timeless classic - add a sprinkle of dill for the thrill.
Store in a cool, dry place.Suitable for freezing. Freeze on dayof purchase and use within one month. Defrost thoroughly before use.