Waitrose smoked salmon & cucumber layered terrine
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Layers of smoked salmon and cucumber mousse topped with pieces of smoked salmon.
Common Name: Atlantic salmonLatin Name: Salmo salarWild Caught or Farm Reared : Farm rearedCountry of Origin: ScotlandMethod of catch/Farming method: Marine open nets pens
Smoked salmon (22%), water, full fat soft cheese, single cream, cucumber (12%), mayonnaise, poached salmon (5%), fish gelatine, cornflour, concentrated lemon juice, chopped mint, chopped parsley, sea salt, ground black pepper, ground white pepper
|Typical values||per 100g||per 1/2 pack|
|- Sugars||1.0g||0.6 g|
|- Saturates||5.4g||3.2 g|
|- polyunsaturated||3.5g||2.1 g|
|Salt Equivalent||0.88g||0.53 g|
Typical values. Contains 2 Servings
|sleeve||Paper & card||Yes|
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