Waitrose smoked salmon & cucumber layered terrine
Layers of smoked salmon and cucumber mousse topped with pieces of smoked salmon.
Common Name: Atlantic salmonLatin Name: Salmo salarWild Caught or Farm Reared : Farm rearedCountry of Origin: ScotlandMethod of catch/Farming method: Marine open nets pens
|Typical values||per 100g||per 1/2 pack|
|- Sugars||1.0g||0.6 g|
|- Saturates||5.4g||3.2 g|
|- polyunsaturated||3.5g||2.1 g|
|Salt Equivalent||0.88g||0.53 g|
|Typical values. Contains 2 Servings|
Smoked salmon (22%), water, full fat soft cheese, single cream, cucumber (12%), mayonnaise, poached salmon (5%), fish gelatine, cornflour, concentrated lemon juice, chopped mint, chopped parsley, sea salt, ground black pepper, ground white pepper
Keep refrigerated below 5ºC For use by date see front of pack. This product has been previously frozen; do not refreeze.
|sleeve||Paper & card||Yes|
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