menu from Waitrose chicken & ham hock bake
Hand-pulled smoked ham hock in a creamy wholegrain mustard and white wine sauce.
Potato, semi skimmed milk, chicken (14%), SMOKED HAM HOCK (7%) (pork, salt, antioxidant sodium ascorbate, preservative sodium nitrite and potassium nitrate), white wine, single cream (milk), butter (milk), onion, garlic purée, extra virgin olive oil, sunflower oil, FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), mature Cheddar cheese (milk), parsley, water, mustard seeds, salt, wine vinegar, colour caramel and paprika extract, yeast, turmeric extract, chicken bouillon, black pepper, chicken extract, maize starch, carrot, leek
Preparation & Storage
Keep refrigerated below 5ºC. For use by date see front of pack. Once opened, consume within 1 day. Do not exceed use by date. Freeze as soon after purchase as possible and within the use by date. Use within one month. Defrost fully before use: Do not refreeze once defrosted. Suitable for freezing (logo)
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