Butter biscuit set in milk chocolate (52%) with caramel filling (12%).
Sugar, Wheat Flour, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Glucose Syrup, Butter (3.4%), Whey Products, Clarified Butter, Palm Oil, Evaporated Milk, Stabiliser: Glycerol, Lactose, Emulsifier: Lecithins (Soya), Raising Agents: Sodium Carbonates, Diphosphates, Whole Milk Powder, Salt, Acidulant: Citric Acid, Flavouring, Hen's Egg Yolk Powder
|Typical values||per 100 g|
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