McDougalls thickening granules
73p (42.9p per 100g)
GLUTEN FREE.Just stir in to thicken sauces, gravies and casseroles.Part of the PLEASURE of cooking.McDougalls Instant Thickening Granules are the easiest way to thicken sauces, gravies, casseroles, soups and pie fillings. They thicken in seconds and produce smooth, lump-free results every time.
Potato Starch, Maltodextrin, Vegetable Oil (Palm), Dried Glucose Syrup, Emulsifier (Soya Lecithin)
Allergy Advice: For allergens, see ingredients in bold
|Carbohydrate||73.4gper 100 g as sold|
|Energy||462kcal / 1940kJper 100 g as sold|
|Fat||18.7gper 100 g as sold|
|Fibre||2.4gper 100 g as sold|
|- Saturates||11.7gper 100 g as sold|
|- Sugars||2.3gper 100 g as sold|
|Protein||0.1gper 100 g as sold|
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