Waitrose 2 Hereford beef burgers with Onion and Shallot 270g

£3.00

Add 2 for £5

  • Suitable for freezing Freezable
  • Waitrose own label Waitrose own label

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Product Summary

Great British beef produced from native Hereford cattle. Hereford beef characteristically has a fine marbling of cream fat running through the meat, this results in succulent tender and richly flavoured beef. We have been working with a long established and dedicated group of Hereford beef farmers selecting them for their high standards of animal husbandry, welfare and a commitment to sustainable farming. For further information on Waitrose beef and recipes go to waitrose.com

Nutrition

Typical values per 100g per burger
Energy 207  kcal 218  kcal
Energy 867  kj 910  kj
Protein 21.8  g 22.89  g
Carbohydrate 4.5  g 4.72  g
Sugars 1.6  g 1.68  g
Fat 11.1  g 11.66  g
Saturates 4.6  g 4.83  g
Fibre 1.1  g 1.16  g
Sodium 0.392  g 0.412  g

Ingredients

Hereford beef (83%), breadcrumb, red onion, white onion, shallot, brown sugar, sea salt, sunflower oil, black pepper, preservative sodium sulphite, balsamic vinegar, antioxidant sodium ascorbate, Breadcrumb contains wheat flour, salt, yeast, Balsamic vinegar contains red wine vinegar, grape must, preservative sulphur dioxide

Preparation & Storage

Preparation

  • Wash hands, all surfaces and utensils after touching raw meat.

Storage

Keep refrigerated below 5°C. For use by date see front of pack. Once opened consume within 1 day. Freeze as soon after purchase as possible and within the use by date. Use within one month. Defrost fully before use: Do not refreeze once defrosted.

Recycling

Component Material Recyclable
film Plastic - PP No
label-glued Paper & card Yes
tray Plastic -PET Yes