Taiko Sushi akane sushi set
Ready to eat. A selection of vinegared rice rolls filled with fish&vegetables with pickled ginger&wasabi sachet, soy sauce.
Sushi Rice (Cooked Rice, Spirit Vinegar, Rice Vinegar, Veg Oil, Sugar, Salt, Reconstituted Maize Syrup, Refined Water), Fish (8% - Salmon, Shrimp, Seafood Stick (Alaska Pollack and/or Pacific Whiting (hake))), Veg (Yellow Pepper, Carrot, Shiitake Mushroom, Burdock, Rocket), Soy Sauce, Pickled Ginger (Ginger, Water, Tapioca Starch Syrup, Vinegar, Salt, Ethyl Alcohol), Water, Sesame Seeds, Wasabi (Japanese Horseradish), Mayonnaise, Sugar, Egg Powder, Seaweed, Rice Vinegar, Coriander, Sweet Chilli Sauce, Chive, Veg Oil, Mirin, Sesame Oil, Salt
Preparation & Storage
- CautionAlthough care has been taken to remove bones, small pieces may remain.
Eat on the day of purchase. Keep refrigerated below 5°C. Remove from refrigerator 15 minutes before serving.