Taiko Sushi akane sushi set
£4.00 (£1.86 per 100g)
A selection of chakin and hosomaki filled with prawns, cooked salmon, smoked salmon and mini vegetable nigiris, soy sauce, pickled ginger, wasabi.
Water, Rice, Salmon (Fish) 6%), Sugar, Spirit Vinegar, Smoked Salmon (Fish) (Salmon (Fish), Sea Salt, Demerara Sugar), Rice Vinegar, Reconstituted Pasteurised Free Range Egg, Prawn (Crustacean), White Sesame Seeds, Rapeseed Oil, Salt, Carrot, Ginger, Shiitake Mushrooms, Tapioca Starch, Seaweed, Horseradish, Vegetable Burdock, Soya Beans, Wheat, Wasabi, Chives, Coriander, Fructose-Glucose Syrup, Pasteurised Free Range Egg, Pasteurised Free Range Egg Yolk, Sugar Cane Vinegar, Wheat Starch, MSC Alaska Pollock (Fish) and/or Hake (Fish) and/or Hoki (Fish), Alcohol, Chilli Pur�e, Toasted Sesame Seed Oil, Flavouring, Mustard Powder, Egg White, Reconstituted Pasteurised Egg White, Colours Lycopene, Paprika Extract and Caramel, Lemon Juice, Modified Maize Starch, Stabilisers Sorbitol and Polyphosphates, Antioxidants Calcium Disodium EDTA and Ascorbic Acid, Cane Molasses, Modified Tapioca Starch, Soya Protein, Lime Juice, Smoke Flavouring, Mustard Oil, Garlic Pur�e, Acidity Regulator Citric Acid, Dried Red Pepper, Roasted Orange Peel, Black Sesame Seeds, Sansho Pepper, Yellow Sesame Seeds
Allergy Advice: For allergens, including Cereals containing Gluten, see ingredients in bold
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