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Waitrose Cupcake ice cream tub choc toffe each

£1.20

  • Vegetarian Vegetarian
  • Waitrose own label Waitrose own label
  • Service counter Service Counter

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Nutrition

Typical values per 100g per cake
Energy 1788kj 1556 kj
Energy 427kcal 371 kcal
Protein 2.5g 2.2 g
Carbohydrate 59.0g 51.3 g
Of which
- Sugars 33.1g 28.8 g
Fat 19.9g 17.3 g
Of which
- Saturates 4.7g 4.1 g
- polyunsaturated 5.6g 4.9 g
Fibre 0.8g 0.7 g
Sodium 0.17g 0.15 g
Salt Equivalent 0.43g 0.37 g
Typical values. Contains 1 Servings

Ingredients

Sugar, butter, pasteurised free range egg, rapeseed oil, water, wheat flour, humectant vegetable glycerine, cocoa powder, modified maize starch, fat reduced cocoa powder, milk proteins, wheat glucose syrup, wheat gluten, raising agents sodium bicarbonate, diphosphates and sodium carbonates, emulsifiers mono- and diglycerides of fatty acids, propane-1,2-diol esters of fatty acids and sodium stearoyl-2-lactylate, salt, cocoa mass, caramelised sugar syrup, flavouring

Recycling

Component Material Recyclable
cup Paper & card No
spoon Plastic - Other No

Please note that whilst we take every care to ensure the product information displayed on our website is correct, product recipes are regularly changed and this may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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