Chocolate Celebration Cake with Mini Cupcakes
With chocolate ganache buttercream Contains egg, wheat, milk & soya 427 Kcal/1781 Kj per 100g
Sugar, pasteurised free range egg, rapeseed oil, whipping cream (milk), FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), cocoa mass,�butter (milk), fat reduced cocoa powder, humectant vegetable glycerine, wheat and maize glucose syrup, dried wheat glucose syrup, vegetarian whey powder (milk), cocoa butter, wheat and maize starch, emulsifiers mono- and diglycerides of fatty acids, sodium stearoyl-2-lactylate, soya lecithin and sorbitan monostearate, raising agents diphosphates, potassium carbonate and sodium carbonates, modified potato starch, preservatives sodium acetate and potassium sorbate, palm oil, wheat gluten, stabilisers carboxy methyl cellulose and guar gum, flavouring, skimmed milk powder, sweetened condensed milk, wheat glucose-fructose syrup, dried full cream milk, salt, citric acid, acidity regulators acetic acid, gelling agent pork gelatine, colours beetroot red, copper complexes of chlorophylls and curcumin, beetroot juice
|Typical values||per 100g||per serving|
|- Saturates||11.7g||10.9 g|
|- Sugars||35.7g||33.2 g|
Typical values as sold. Contains 10 Servings
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