Lollipop Cupcake


  • Vegetarian Vegetarian
  • Waitrose own label Waitrose own label
  • Service counter Service Counter

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Product Summary

Golden sponge cupcake with vanilla buttercream decorated with lolly and edible sweetie beads


Sugar, water, wheat flour, butter, rapeseed oil, dextrose monohydrate, dried free range egg, wheat and maize glucose syrup, humectant vegetable glycerine, citric acid, emulsifiers lactic acid esters of mono- and diglycerides of fatty acids, mono- and diglycerides of fatty acids, polyglycerol esters of fatty acids and sodium stearoyl-2-lactylate, raising agents diphosphates and sodium carbonates, salt, milk whey powder, flavourings,� maize and potato maltodextrin,�preservative potassium sorbate, palm oil, colours beetroot red, carotenes, chlorophyllins, paprika extract, anthocyanins and curcumin


Typical values per 100g per cake
Energy 1722kj 1463 kj
Energy 410kcal 348 kcal
Protein 1.9g 1.6 g
Carbohydrate 64.4g 54.7 g
Of which
- Sugars 39.0g 33.2 g
Fat 16.0g 13.6 g
Of which
- Saturates 3.7g 3.1 g
- polyunsaturated 5.1g 4.3 g
Fibre 0.3g 0.3 g
Sodium 0.16g 0.14 g
Salt Equivalent 0.41g 0.35 g

Typical values. Contains 1 Servings


Component Material Recyclable
cup Paper & card Yes

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