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Dr. Oetker panebello pepperoni speciale 410g

£2.00 (£4.88 per kg)

Quantity:

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Nutrition

Typical values (as consumed) Per 100g (as consumed) Per pizza
Energy 1109kJ 4397 kJ
Energy 265kcal 1051 kcal
Fat 10g 41 g
Of which
- Saturates 3.2g 13 g
Carbohydrate 32g 126 g
Of which
- Sugars 2.5g 10 g
Protein 10g 40 g
Salt 1.3g 4.9 g
Daily Reference Intake % GDA per pizza

Oven Cook

From Frozen
Three steps to perfect Pizza...These are cooking guidelines only. Check pizza is hot throughout before serving.1 Preheat your oven. Keep pizza frozen until oven is up to temperature.2 Remove all outer packaging.3 Place frozen pizza directly onto the middle oven shelf. Rotate pizza halfway through cooking.Conventional Oven 220�C, 425�F 15-20mins.Fan Oven 200�C 15-20mins.Gas mark 7 15-20mins.Caution topping will be extremely hot!

Storage

Keep frozen…-18°C (*** - compartment of freezer).…If food has thawed, do not refreeze.

Recycling

Component Material Recyclable
Carton Card Yes
Film Plastic No

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