McVitie's Jamaica ginger cake
For allergens, including Cereals containing Gluten, see ingredients in boldGlucose-Fructose Syrup, Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Water, Sugar, Vegetable Oils (Palm, Rapeseed), Humectant (Sorbitol), Emulsifier (E471), Dried Whey (Milk), Colour (Plain Caramel), Milk Protein, Wheat Starch, Raising Agent (Sodium Bicarbonate), Stabiliser (Guar Gum), Dried Whole Egg, Wheat Protein, Salt, Preservative (Potassium Sorbate), Ginger Flavouring
|Typical values||Per 100g||Per Slice (25.8g)|
|- Saturates||3.2g||0.8 g|
|- Sugars||37.6g||9.7 g|
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