Soreen fruity sliced malt loaf
Wheat Flour, Raisins (14%), Water, Starch, Invert Sugar Syrup (contains: Colour E150c), Malted Barley Flour (5%), Barley Malt Extract (4.4%), Dried Whey (from Cows Milk), Vegetable Fat, Salt, Yeast, Preservative: Calcium Propionate (added to inhibit mould growth)
Preparation & Storage
- How to enjoy me Toast me under the grill, pile me with jam, top me with cheese or just enjoy me as I come. And if my slices have stuck back together, just give them a little tug.
I like cool, dry places best. Eat me within 2 days of opening, or if you want to save me for another time, just pop me in the freezer. (Use me within 3 months of freezing, and make sure I'm defrosted before you take a bite.).
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