Soreen fruity sliced malt loaf
I'm sliced. Deliciously squidgy energy. Low fat - less than 3%. Suitable for vegetarians. The original malt loaf. The secret's in the squidge. Squeeze me. Come on, don't be shy. There. Feel that? That's squidgy power, that is. Deliciously chewy fruitiness bursting with energy to help keep you fuelled up and ready for action. But don't take my squidginess too literally - I'm low in fat too. Tell us how you like your Soreen, and get more yummy ideas, at www.soreen.com
Wheat Flour, Raisins (14%), Water, Starch, Invert Sugar Syrup (contains: Colour E150c), Malted Barley Flour (5%), Barley Malt Extract (4.4%), Dried Whey (from Cows Milk), Vegetable Fat, Salt, Yeast, Preservative: Calcium Propionate (added to inhibit mould growth)
Preparation & Storage
- How to enjoy meToast me under the grill, pile me with jam, top me with cheese or just enjoy me as I come. And if my slices have stuck back together, just give them a little tug.Warning Although every care has been taken to remove fruit pips and stalks, some may remain.Safety FirstTo avoid suffocation, keep this wrapper away from babies and children.
I like cool, dry places best. Eat me within 2 days of opening, or if you want to save me for another time, just pop me in the freezer. (Use me within 3 months of freezing, and make sure I'm defrosted before you take a bite.)