Goodfella's extra thin stonebaked mozzarella & pesto 319g

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Wheat Flour, Water, Mozzarella Cheese (22%) (Milk), Diced Tomato (6%), Tomato Pur�e (5%), Cheddar Cheese (4%) (Milk), Pesto (2%) (Vegetable Oil: Rapeseed, Palm; Basil, Garlic Pur�e, Salt, Black Pepper), Vegetable Oil: Rapeseed; Basil, Sugar, Salt, Maize Starch, Yeast, Garlic Pur�e, Black Pepper, Cheese Powder (Milk), This product may contain traces of Nuts and Peanuts

Allergy Advice: For allergens, including Cereals containing Gluten, see ingredients in bold


Typical values when cooked per 100g when cooked per 1/4 pizza serving
Energy 1082kJ 896 kJ
Energy 258kcal 214 kcal
Fat 12g 10 g
Of which
- Saturates 5.3g 4 g
Carbohydrate 27g 22 g
Of which
- Sugars 3.4g 2.7 g
Protein 12g 9.5 g
Salt 1.0g 0.8 g

% RI* per 1/4 pizza. Reference intake of an average adult (8400kJ/2000kcal), *Reference Intake

Oven Cook

From Frozen
3 Easy Steps.1. Heat OvenConventional Oven 220�C/Gas 7Fan Oven 200�C.2. Discard all packaging (recycle carton) Spread out all toppings... Yum!3. Cook directly on top oven shelf (no baking tray) for cooking times please see below.10-12 mins.Bake until golden brown.For best results, cook from frozen.Avoid some unwanted cleaning... line the bottom of the oven with foil!Remember, all appliances vary, these instructions are guides only!Allow pizza to cool slightly before eating... Toppings can be extremely hot!

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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