Dr. Oetker ristorante pizza funghi 365g

£1.66 (£4.55 per kg)

Save 1/3 was £2.50



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Product Summary

Frozen pizza richly topped with mushrooms, Edam and mozzarella cheese on a thin and crispy base.


WHEAT Flour (with Calcium, Iron, Thiamin (B1), Niacin (B3)), Tomato Puree, Mushrooms (16%), EDAM CHEESE (9%), Vegetable Oil (Rapeseed), MOZZARELLA CHEESE (7%), Water, Yeast, Salt, Sugar, Modified Potato Starch, Vegetable Fat (Palm), Garlic, Hydrolysed Vegetable Protein, Parsley, Oregano, Flavouring, Emulsifier (E 471), Dextrose, Maltodextrin, Potato Starch, Caramel

Allergy Advice: For allergens, including Cereals containing Gluten, see ingredients in BOLD


Typical values (as sold) Per 100 g (as sold) Per 1/2 Pizza
Energy 1031kJ 1883 kJ
Energy 246kcal 450 kcal
Fat 12g 22 g
Of which
- Saturates 3.3g 6.0 g
Carbohydrate 25g 46 g
Of which
- Sugars 1.8g 3.3 g
Protein 8.0g 15 g
Salt 1.1g 1.9 g

% RI *. *Reference intake of an average adult (8400 kJ/2000kcal), Each pack contains one pizza, one pizza serves 2 people

Oven Cook

From Frozen
Three simple steps to perfect pizza...1 Preheat your oven. Keep pizza frozen until oven is up to temperature.2 Remove all outer packaging.3 Place frozen pizza directly onto the bottom wire oven shelf. Rotate pizza halfway through cooking.Conventional 220�C, 425�F 11-14minsFan 200�C 11-14minsGas mark 6 11-14minsCaution topping will be extremely hot!


Component Material Recyclable
Carton Card Yes
Film Plastic No

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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