Sardines in olive oil and chilli. Hyacinthe Parmentier have more than a century's expertise in packing Sardines. These Sardines, chosen for their fine taste and succulent texture, are caught in the open waters of the Atlantic. After being carefully selected, the Sardines are mixed with the highest quality ingredients and then steamed according to an authentic recipe. This ensures that they are at their flavourful best.
Sardines, Extra Virgin Olive Oil, Lemon, Cornichons, Salt, Chilli Pepper (2%), Bayleaf, Natural Chilli Extract