Warburtons toastie half & half
50% White flour, 50% wholegrain. Source of fibre. Vegetarian Society approved. Medium sliced brown bread made with 50% wheat flour and 50% Whole meal flour. ""Wholemeal and white flour are blended together in this clever loaf giving you and your family essential fibre and whole grain in every bite."". Jonathan Warburton
Brown Flour (50% Wheat Flour, 50% Wholemeal Flour), Water, Yeast, Vegetable Oil, Salt, Calcium Carbonate, Emulsifiers E472e, E471, Soya Flour, Preservative Calcium Propionate (added to inhibit mould growth), Flour Treatment Agent Ascorbic Acid (Vitamin C)
Preparation & Storage
- Safety First. To avoid danger of suffocation keep this wrapper away from babies and children.
Store in a cool dry place, ideally not refrigerated. Under warm conditions storage life will be reduced. If freezing, freeze on day of purchase.