Warburtons toastie half & half
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Brown Flour (50% Wheat Flour ^with Calcium, Iron, Niacin (B3) and Thiamin (B1)], 50% Wholemeal Wheat Flour), Water, Yeast, Vegetable Oil (Rapeseed, Sustainable Palm), Salt, Calcium Carbonate, Emulsifiers: E472e, E471, Soya Flour, Preservative: Calcium Propionate (added to inhibit mould growth), Flour Treatment Agent: Ascorbic Acid (Vitamin C)
Allergy Advice: For allergens, including Cereals containing Gluten, see ingredients in bold
|Typical values||Per 100g of product||Per average slice (39.5g)|
|- Saturates||0.3g||0.1 g|
|- Sugars||2.4g||0.9 g|
Reference Intake (Adult). *Nutrient Reference Value
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