Warburtons toastie half & half
50% White flour, 50% wholegrain. Source of fibre. Vegetarian Society approved. ""Wholemeal and white flour are blended together in this clever loaf giving you and your family essential fibre and wholegrain in every bite."". Jonathan Warburton
Brown Flour (50% Wheat Flour, 50% Wholemeal Flour), Water, Yeast, Vegetable Oil, Salt, Calcium Carbonate, Emulsifiers E472e, E471, Soya Flour, Preservative Calcium Propionate (added to inhibit mould growth), Flour Treatment Agent Ascorbic Acid (Vitamin C)
Preparation & Storage
Store in a cool dry place, ideally not refrigerated. Under warm conditions storage life will be reduced. If freezing, freeze on day of purchase.