Maille?s unique twist on a traditional Béarnaise combines shallots and tarragon with a hint of crushed black pepper. A classic with steak, it is also ideal with grilled chicken breasts.
|Typical values||Per 15 g||Per 100 g|
|- Sugars||0.8g||5.0 g|
|- Saturates||0.8g||5.0 g|
Preparation & Storage
- Can be served warm or cold.
Store in a cool dry place.…Once opened keep refrigerated and consume within 1 month.
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