Rombouts café colombia ground coffee
Medium roast for a rich, aromatic&well rounded flavour. Strength - medium - 3. Suitable for all coffee makers. Premium ground coffee. CaféColombia. This medium roasted coffee is grown at high altitudes and is tended with painstaking care in the shade of banana trees. The well drained rich volcanic soil provides ideal conditions for growing fine high quality Arabica coffee beans. Colombian coffees are among the best in the world, rich, full - bodied and perfectly balanced. The Rombouts Difference. Rombouts hasbeen sourcing and roasting the finest coffee since 1896. We slowly roast our coffee beans for around 18 minutes. We avoid modern roasting techniques, which take a fraction of the time, as we believe traditional slow roasting gives our coffee a better, more fully rounded flavour. It may take a little longer but we believe it tastes a lot better. Register now: on www.rombouts.co.uk or ring us on: 0800 234 6335. For more information on our coffee, handy tips, offers and competitions and much much more....
Preparation & Storage
- Making the Perfect Coffee1 Dessert spoon = 1 Cup, Brew 3-5 minsAdjust according to taste
After opening, seal tightly, store in the refrigerator and use within 2 weeks of opening.Store in the freezer and use within 4 weeks of opening.