essential Waitrose 30 British pork cocktail sausages
£2.59 (£6.65 per kg)
Juicy British pork cocktail sausages from farms that meet our strict welfare standards.
|Typical values||per 100g||per 2 sausages|
|- Saturates||6.9g||1.7 g|
|- polyunsaturated||2.8g||0.7 g|
|- Sugars||0.7g||0.2 g|
|Typical values as prepared. Contains 15 Servings|
Pork (65%), water, FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), beef collagen casing, salt, stabiliser diphosphates, white pepper, yeast extract, preservative sodium metabisulphite, nutmeg, ginger, raising agent ammonium carbonates, sage extract, thyme extract
Preparation & Storage
- Wash hands, all surfaces and utensils after touching raw meat.
Preheat oven. Remove all packaging. Place on a lightly oiled baking tray in centre of oven. Cook thoroughly until the juices run clear and there is no pink meat. (Time 20-25 Minutes Oven: 190�C, Fan: 170�C, Gas: Gas Mark gas 5)
Preheat grill. Remove all packaging. Place under a medium grill turning occasionally. Cook thoroughly until the juices run clear and there is no pink meat. (Time 12-15 minutes)
Keep refrigerated below 5°C. Once opened, consume within 2 days. Do not exceed use by date. For use by date see front of pack. This product has previously been frozen and returned to chill temperature. Further freezing will not affect quality. Freeze as soon after purchase as possible and within the use by date. Use within one month. Defrost fully before use: do not refreeze once defrosted
|film||Plastic - PP||No|
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