Dolmio Pasta Bake creamy tomato sauce
£1.75 (35p per 100g)
Tomatoes (72%), Onions, Fresh Cream (from Milk) (4.0%), Sunflower Oil, Sugar, Modified Maize Starch, Lemon Juice, White Wine, Tomato Paste (1.6%), Butter Fat (from Milk), Cheddar Cheese (from Milk) (0.7%), Salt, Basil, White Wine Vinegar, Lactose, Fat Powder (Palm Fat, Lactose, Milk Protein), Natural Flavouring (contains Celery), Herbs, Spices, Stabiliser (Xanthan Gum), Milk Proteins, Acid (Lactic Acid), Antioxidant (Rosemary Extract)
|Typical values||Per 100g||Per portion (125g) (%*)|
|- Saturates||1.8g||2.3 g|
|- Sugars||5.8g||7.3 g|
. *Reference intake of an average adult (8400kJ/2000kcal)
To cook a delicious oven-baked meal that everyone will love: Cook 375g of pasta and place in an ovenproof dish. Pour over sauce, stir through and sprinkle with grated cheese.Bake in an oven preheated to 200C/400F/ gas mark 6 for about 20 minutes until cheese has melted.DOLMIO�Pasta Bake tastes great with chickenCook 250g of pasta and place in an ovenproof dish.Brown 250g of diced chicken in a little oil for 4-5 minutes and place on the pasta in the oven dish.Pour over sauce, stir through and sprinkle with grated cheese.Bake in an oven preheated to 200C/400F/ gas mark 6 for about 20 minutes until cheese has melted.
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