Tunnock's caramel wafer biscuits
99p (82.5p per 100g)
Caramel (50%) (Glucose Syrup, Sugar, Sweetened Condensed Milk, Invert Sugar Syrup, Palm Kernel Oil, Flavouring, Emulsifier: Soya Lecithin (E322)), Milk Chocolate 33% (Sugar, Cocoa Solids (Min 25%), Milk Solids (Min 14%), Blend of Palm Oil and Shea Butter, Emulsifier: Soya Lecithin (E322), Flavouring), Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Coconut Oil, Raising Agent (Sodium Bicarbonate), Salt and Emulsifier: Soya Lecithin (E322)For allergens: see ingredients in bold
|Typical values||Per 100g||Per Biscuit 30g|
|- Saturates||12.7g||3.8 g|
|- Sugars||34.7g||10.4 g|
Reference Intakes*. *Reference intake of an average adult (8400 kJ/2000 kcal)
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