Coffee & walnut sponge cake
Coffee and Walnut Sponge Cake All butter...
Sugar, wheat flour, coffee buttercream (15%), pasteurised free range egg, unsalted butter, coffee fudge sauce (10%), walnuts (3%), humectant vegetable glycerine, raising agents sodium carbonates and trisodium diphosphate, coffee powder, Coffee buttercream contains icing sugar, unsalted butter, water, dried skimmed milk, coffee powder, preservative potassium sorbate, Coffee fudge sauce contains icing sugar, partially inverted refiners syrup, unsalted butter, coffee powder
Preparation & Storage
Store in a cool dry place. Once opened store in an airtight container in a cool dry place