1 of your 5 a day. Less than 250 calories. Individually caught by pole line. No artificial colours, flavours or preservatives. Fork included. Dolphin safe. Tuna salad with potatoes, sweetcorn, green beans, red pepper and pasta drizzled with a French salad dressing
Skipjack Tuna (20%) (Sourced from the Atlantic Ocean), Potatoes (15%), Sweetcorn (13%), Onions, Pasta (12%) (Water, Wheat Flour, Egg White Powder), Green Beans (8%), Red Peppers (8%), White Wine Vinegar, Rapeseed Oil, Whole Grain Mustard (Water, Mustard Seeds, Spirit Vinegar, Salt), Water, Modified Maize Starch, Sugar, Salt, Thickener: Guar Guam, Natural Flavouring of Mustard, Spices (contains Mustard)
Preparation & Storage
- Remove foil lid and eat directly from the dish.Although care is taken when preparing our fish, some bones may remain.
This product can be stored at room temperature in a cool dry place.After opening any unused product should be covered, refrigerated and consumed within 24 hours.
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